Appetisers
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Fresh Soup of the Day
Served with in house bread
£3.75 |
Salted chilli king prawns
Served with stir fried vegetables
£5.75 |
Smoked salmon salad
With a new potato salad & a basil & caper dressing
£5.25 |
Mourne seafood chowder
With fresh wheaten bread
£4.95 |
Classic Caesar salad
Served in a tortilla basket
Sm £4.95
lg £7.95 |
Spicy bbq ribs
On a bed of mixed leaves with a bbq dip
£4.95 |
Hot & spicy chicken wings
With a cool sour cream dip
£4.95 |
Breaded garlic mushrooms
Served with salsa, mixed leaves & garlic mayo
£3.95 |
Goats cheese tartlet
Served with a sun dried tomato & olive tapenade
£4.75 |
Chef's combo platter
Chef’s selection of the day
(Serves two)
£7.95 |
Main courses |
Fillet of sea bass
Served on a bed of pesto mash with a ratatouille sauce
£13.95 |
Pan fried salmon
On a bed of new boiled potatoes with asparagus tips and a white wine & dill cream
£12.95 |
Battered scampi
With homemade tartare sauce and choice of side
£12.95 |
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Thai red curry
&Served with chicken, beef or prawns & basmati rice
£10.95 |
Chicken Firenze
Stuffed with garlic butter, breaded and deep fried served with choice of side order
£10.95 |
Baked chicken supreme
With bacon & leek stuffing on a bed of champ with a chasseur sauce
£10.95 |
Sizzling stir fry
Served with chicken, beef or tiger prawns
& Wok fried veggies and noodles and side order
£11.95 |
Sweet chilli chicken Cantonese style
With stir fried veg in a spicy sauce with basmati rice
£10.95 |
Paddy';s pasta
Chicken cooked in a rich tomato & cream sauce
with sun dried tomatoes, mushrooms and penne pasta
£10.95 |
Medallions of pork
Cooked in a cider mushroom sauce on a bed of creamy
£11.95 |
Classic beef bourguignon
Served with steamed basmati rice
£11.95 |
Vegetarian option
See your server for today's selections
£9.95 |
From the chargrill
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8oz steak sandwich
Served on garlic ciabatta topped with mushrooms, onions & melted cheese
£12.95
8oz sirloin
£12.95
12oz Sirloin
£16.95
8oz petit fillet
£15.95
10oz petit fillet
£19.95 |
Chuck wagon
12 oz sirloin served with a stuffed chicken leg
£18.95 |
Surf & turf
10oz fillet topped with tiger prawns cooked in garlic butter
£21.95 |
Blue cheese fillet
10oz fillet topped with blue cheese and flash grilled
£21.95 |
Downshire lamb chops
On a bed of champ with a red wine jus
£12.95 |
All our steaks are 100% Irish,
Dry hung and aged for twenty one days |
All our steaks are served with a choice of sauce and side order |
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